Hello hello! It’s my first year helping out with the official VeganMoFo blog and today I’ve spied lots of delicious looking baked goods.
First up are some amazing, and uniquely flavoured cupcakes at The Vegan Kitchen of Dr Caligari – Eggplant Parmigiana cupcakes!
And while we’re talking about savoury baking, here’s a lovely olive loaf baked by Emily at Triumph Wellness.
Onto the sweets! Let’s start with an individually-sized apple tea cake, served up by Vegan in Melbourne.
I’m sure we’ll still have room for a bite-sized pumpkin doughnut baked by Kelly at Easy Vegan.
How about a lavender lemon scone baked by Jeni at Thyme & Love. Splitsies?
And something spicy to finish us off: Mexican hot chocolate snickdoodles over at Tracey’s Living Cookbook.