Baked: day 4 round up

Hello hello! It’s my first year helping out with the official VeganMoFo blog and today I’ve spied lots of delicious looking baked goods.

First up are some amazing, and uniquely flavoured cupcakes at The Vegan Kitchen of Dr CaligariEggplant Parmigiana cupcakes!

And while we’re talking about savoury baking, here’s a lovely olive loaf baked by Emily at Triumph Wellness.

Onto the sweets! Let’s start with an individually-sized apple tea cake, served up by Vegan in Melbourne.

I’m sure we’ll still have room for a bite-sized pumpkin doughnut baked by Kelly at Easy Vegan.

How about a lavender lemon scone baked by Jeni at Thyme & Love. Splitsies?

And something spicy to finish us off: Mexican hot chocolate snickdoodles over at Tracey’s Living Cookbook.


This entry was posted in 2013, Round Up, VeganMoFo, VeganMoFo2013. Bookmark the permalink.

10 Responses to Baked: day 4 round up

  1. Dawn says:

    Everything looks so good. Those snickerdoodles are a staple at my house.

  2. Jojo says:

    Those cupcakes! Heading to check ’em out now!

  3. Richa says:

    those cupcakess!!

  4. Kelly G. says:

    Aw, thanks for including me in today’s roundup! I think I’m going to celebrate by making that olive loaf. (Seriously, if I was doing these roundups it’d be all-bread, all the time!)

  5. Pure Ella says:

    Everything looks so good! I’m getting hungry now 😉
    I’m happy to be a part of it this year! Yay 😉

  6. Thanks again for links to delicious things I would have missed otherwise! Loving this year’s Vegan MoFo – everyone is posting such amazing stuff!

  7. Pingback: B is for Best of: My Favorite Posts of Vegan MoFo VII! » V for Vegan:

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