Cinnaholic Giveaway!

We have a winner! Becca who said:

“OMG! I’ve really been missing Cinnaholic since I moved 3,000 miles away.

The s’mores roll is calling my name.”

Thanks for playing, everyone!

 

The time has come, MoFo’ers. It’s the last giveaway of The Vegan Month Of Food, a bittersweet goodbye. Let’s go our separate ways and walk into the sunset with 80s alternative music playing. Wait, we can’t both walk into the sunset, or that would mean we’re not going our separate ways. I’ll walk into the sunset, and you can just watch until I’m out of sight. And to make it somewhat more bearable, why don’t you eat….a cinnamon roll! Or half a dozen cinnamon rolls since it might be a long goodbye.

Cinnaholic is an entirely vegan bakery located in Berkeley California. I was able to sample a few rolls earlier this month and they were a spiral of ooey, gooey, sweet and spicy…just about everything you’d want on a crisp fall morning. You pick your own frosting flavor and a topping, or you can go with one of their specialty rolls, like Apple Pie or Chocolate Chip Cookie Dough.

This offer is for 6 of their original flavored cinnamon buns. But to enter the giveaway, visit the Cinnaholic website and tell us which flavor you would order if you visited the bakery!  A winner will be chosen tonight, probably sometime after midnight EST. You must have a US or Canada address and leave a valid email to win. Good luck, everyone, and have a safe and happy Halloween!

 

 

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About isachandra

Isa Chandra Moskowitz blogs at ThePPK.com and is the author of 7 cookbooks, including Veganomicon, Appetite For Reduction and the brand new Vegan Pie In The Sky.

195 Responses to Cinnaholic Giveaway!

  1. ReneeB says:

    Wow it would be so hard to choose, they all look amazing! I would say Chocolate chip cookie dough, or maybe pumpkin spice!!

  2. Shane Brady says:

    I would go with anything with Cream Soda Frosting!

  3. Michelle Davis says:

    Chocolate frosting with cherries as a topping. Yummmm…..

  4. Sue says:

    Caramel frosting with apple topping. A perfect autumn treat!

  5. Mmmm….pumpkin spice topped with brownie chunks! These sound delicious!

  6. Kim Yager says:

    Maple walnut please! Lawdy! These look devine!

  7. Annie says:

    ohmylord. This is amazing!!
    I’d go with Rocky Road bun and chocolate frosting!!

  8. Monica says:

    Most likely an apple pie roll!

  9. doe mora says:

    maple walnut or macademia nut – i was dizzy looking at the list! wow!

  10. Cadry says:

    I love cinnamon rolls! I’m glad there are so many people making vegan cinnamon rolls since the yeast and the rising and the rolling is so time intensive. I’d probably order the original cinnamon roll; there’s beauty in simplicity where cinnamon rolls are concerned. But my second choice would involve almond frosting and raspberry topping.

  11. SaraJane says:

    Chocolate frosting with raspberry topping. Oh man. These look amazing.

  12. Monica says:

    Peach pie rolls!

  13. laura says:

    BROWNIE CHUNKS?! CHERRY!! both together!!?? oh man…it’s a good thing there’s NOT a bakery nearby me…I’d be the size of a whale…a very contented whale….

  14. Katie Gibbs says:

    SO glad this is open to Canadians!!!!!!!!! Oh man, it’s a tough choice, but I think I would go with the S’mores!

  15. Momo says:

    Holy shitake those look amazing! I would get caramel frosting with apple topping :) omnomnomnom. I can’t believe the end of MoFo is here already :(

  16. Kristen says:

    Wow, these look amazing. I need to visit my sister in Cali soon!! I would pick a cinnamon bun with caramel frosting and apple topping.

  17. Chuck says:

    pumpkin spice!

  18. Becca says:

    OMG! I’ve really been missing Cinnaholic since I moved 3,000 miles away.

    The s’mores roll is calling my name

  19. maple frosting! maybe with walnuts? yummy.

  20. Kimberly Doss says:

    I have to say the candy cane one sounds really good to me for some reason.

  21. Vanessa says:

    Ahh! I miss cinnaholic so much. Being in Boston is killing me, I need y bay area vegan food! I would definitely grub on a roll with hazelnut frosting, shredded coconut, and chocolate chips! I might just have to order some for my dorm room!

  22. Bree says:

    Root beer frosting sounds so so amazing!!! I would get that!

  23. Sophie says:

    mmm hazelnut with oranges sounds so good right now

  24. johnp says:

    Irish Cream with Chocolate Sauce

  25. Thomas says:

    Vegan Butterscotch? Um, YES PLEASE!!

  26. gretchen says:

    Fudge brownie chunk!

  27. Kristin McAllister says:

    Wow–your list is amazing!
    I am a new vegetarian, and am learning about all of the wonderful choices that really are out there.

    I’d choose the Cookie Dough and top it with caramel and coconut.

    Now I can’t wait to make a trip up there!

    • Maulana says:

      As far as WhistlePig being American style, sometimes I think it is too bad that iniudivdal consumer products get lost in the shuffle of protectionist trade agreements. Canada used to make a lot of bourbon. Real bourbon. And much of it was sold in the U.S. as bourbon, sometimes with American distillers labels on it. We didnt de-commission those stills when our trade negotiators agreed to accept the name Bourbon as designating an American whisky. They are still used to make bourbon-style whiskies for blending. We also use bourbon-style mashes, sour mash processes, and carefully maintained bourbon-style yeast strains.

  28. Megan says:

    As long as there is hazelnut frosting involved, I’m set!

  29. Lizzie says:

    Classic buns with almond frosting. Oh my yes.

  30. Original roll, pumpkin spice frosting, gingersnap cookie topping!

  31. Rachael says:

    I would get a cookie dough specialty roll with butter pecan icing and cookie dough chunks on top! Sounds divine!

  32. Melissa says:

    Butterscotch with some kind of nut- not sure, maybe hazelnuts?

  33. Anne says:

    Oh my goodness, their Oreo Explosion roll sounds amazing. Its a close call though with the Brownie Fudge chunk. They all sound so good!

  34. Kelly says:

    Too many options! Ahhh! Umm, I’d go with an original roll with Pumpkin Spice frosting and the gingersnap cookie topping.

  35. Annie says:

    Rad! These guys are just across the bridge from me! When I go, I will get one with cherry frosting and almonds on top.

  36. veganlinda says:

    Original roll with root beer frosting and coconut on top says my inner child. My almost 40 year old self says an original roll with almond frosting and pomegranate seeds. They all look soooo good, I bet I gained 10 lbs just looking at the website.

  37. I would spend a lot of money: hazelnut, butter pecan, butterscotch, maple frostings; all manner of chocolate and marshmallow toppings; and one each of the specialty rolls minus banana. Okay, banana too!!

  38. Haley says:

    I don’t want other flavors overpowering the awesome cinnamon roll experience – so I would get one (dozen) with the original “old skool” frosting

  39. Melissa says:

    My head explodes when I have too many options, so instead of picking my own frosting & toppings (it would take me 2 hours to choose between them all), I’d go with a Rocky Road specialty roll!!

  40. Loretta says:

    I would definitely go for the pumpkin spice frosting with walnuts. Traditional, I know, but it says Fall to me. I’m drooling just thinking about them!

  41. Lisa says:

    Definitely pumpkin spice. 6 months pregnant and the little guy is craving fall foods!

  42. Beth M. says:

    OMG there’s so many flavors and toppings to choose from! I would have to start off with a roll topped with chocolate frosting and almond and coconut toppings and another with chocolate frosting and peanut butter topping (an ode to my favorite pre-veg halloween candies almond joys and reeses). Then I would order a chocolate chip cookie dough and a s’mores roll on the side…and that would just be the beginning :)

  43. babette says:

    I’d pick almond frosting.

  44. Katie says:

    YUM! I would definitely do Pumkin Spice with Fudge Brownie Topping, rich and festive all at the same time :)

  45. Lindsey says:

    Pumpkin spice and walnuts, yum.

  46. Aimee says:

    pumpkin spice with gingersnap cookies topping

    • Hose says:

      Oh my goodness! Wishing so very much that I didnt stlmbue on your blog today! haha because those cupcakes look freakin delicious and Im a) SUPER hungry atm and b) scheduled to do the shopping after this lol. NOT a good combo methinks :P Anyhoo your cupcakes look delish (yet again) and Im sure they taste even more lovely than they look ^_^ Hope youre weekend went by swimmingly =) Eeli xx

  47. Kristy says:

    mmmm. Irish cream with hazelnut.

  48. Gina Guillotine says:

    I’d order some pina colada and some chocolate brownie.

    Cinnaholic cinnamon rolls are to die for. Were they not so far away, I’d be in there at least once a week.

  49. Michelle says:

    Lemon frosting with gingersnap cookies topping! *drool*

  50. Joanne says:

    Omg, I’d try em all! Haha If I had to pick one I would say cookie dough!

  51. Jessie says:

    hands down, the peanut butter n’ jelly specialty roll- nom nom nomss :)

  52. choirqueer says:

    Ooh, I want to try the chocolate chip cookie dough!

  53. Kelly says:

    Did I see cookie dough?! Oh, yes.

  54. sophia says:

    my pulse quickens for cinnaholic. chocolate chip cookie dough all the way.

  55. Seana S says:

    I have wanted to try these cinnamon cinnamon rolls for so long! I think if I went into the store I would get the butter pecan frosting with peanut butter, coconut shreds, and chocolate sauce as toppings!

  56. Kelly says:

    Smores! Whoaaaa yes.

  57. Erin says:

    WOW! The Rocky Road for sure! can’t wait to be back in the Valley, I’ll be stopping in for SURE!

  58. Katie of Vegan Noms says:

    Omg!! Any combination of maple and pecan or hazelnut sounds devilishly good!!

  59. Kat says:

    Hands down I’d go for Maple with Walnuts, I want one now!

  60. Bethany says:

    Wow, the choices! I would love to try blueberry and raspberry together. Yum!

  61. Josh DeGroote says:

    Raspberry Pie roll with almond frosting and shredded coconut

  62. Adrea says:

    I’d go for either the caramel or pumpkin spice frosting with gingersnap cookies as the topping. Yummy!

  63. Ashley says:

    Smores roll with vanilla frosting and marshmallows and graham cracker topping. It would be like a Halloween bonfire to which only my mouth was invited!

  64. catie says:

    chocolate frosting and peanut butter topping

  65. Kelly C says:

    Apple pie!!

  66. Danni says:

    Oh my god, I would want the mocha almond specialty one…*I should try to make a homemade version…)

  67. Leona says:

    So hard to choose, I’d like to say one of everything!! But I will go with Butter Pecan with Brownie chunks on top.

  68. Dan says:

    Maple frosting with Walnuts PLZ! :)

  69. Marisa says:

    Definitely macadamia nut!

  70. Angela says:

    If I would order rolls with chocolate frosting and graham cracker pieces and marshmallows for my toppings!!! Mmmmm smores….

  71. Marlene Stein says:

    Blueberry!

  72. Caroline says:

    I didn’t know that this website existed, these look absolutely INSANELY delicious! I would want to try almond frosting with shredded coconut first!!!

  73. Happy Halloween and Happy 1 Year Anniversary to my hubby, my vegan inspiration and best friend. I would have to get the pumpkin spice topped with marshmallows and chocolate chips to be reminiscent of my Chocolate Pumpkin Cupcakes from our wedding last year…This has been a great Vegan Mofo. Congrats everyone! Let’s continue it through the year to the next and beyond

  74. Sara says:

    Definitely Rocky Road, though everything sounds delicious!

  75. Tiffany says:

    Oh do I love that maple frosting. So maple it is, with hazelnuts and graham crackers.

  76. BklynHeart says:

    You had me at Cinnaholic! How do I get a direct feed to central Va?!?,

    Ahem.

    Pumpkin Spice, though Caramel, Almond and Hazelnut are tempting. Alas, I truly need to marry my cinnamon obsession to my Pumpkin one, and this seems a delicious way to do so!

    Now, about that direct feed to Central Va? Seems some sort of James Bondian express tube structure would be in order…

  77. Kate says:

    That peanut butter and jelly roll sounds like it was made for me.

  78. urbanvegan says:

    Plain old buns but with caramel and graham crackers. They all sound sinful.

  79. joyfulgirl says:

    Pumpkin Spice frosting with walnuts

  80. Ashley F. says:

    Wow – so much to choose from! I’d have to go with the Maple frosting topped with Almonds. All of my favorite things in one delicious roll!

  81. amy says:

    almond all the way! yum. i will be dreaming about these all day…

  82. April says:

    Irish Cream for sure – because of my Irish roots! :)

  83. Amy says:

    I would choose caramel frosting topped with hazelnuts.

  84. Carrie H. says:

    I’d go original at it. Why mess with a good thing?

  85. Oh my goodness, I would so love to win this contest :) The Fudge Brownie Chunk sounds especially good!

  86. Anneh says:

    Irish cream. I do miss Bailey’s. Maybe topped with cookie dough chunks?

  87. rachel says:

    raspberry frosting with shredding coconut topping!

  88. Lauren says:

    Chocolate chip cookie dough all the way!!!

  89. Lori says:

    Gone bananas with macadamia nut frosting and coconut and gingersnap toppings.

  90. Rhea says:

    I love the original cinnamon rolls with the original icing. Guess that’s pretty original!

  91. Anne says:

    Pumpkin spice with walnuts :-) Happy Halloween everyone!

    jerseygirl1351at aoldotcom

  92. Emily says:

    I’m salivating at the thought of the S’mores roll. Their flavors list proves I really need to take a Berkley day trip soon.

  93. Kathryn says:

    Oh my god, I think you mean what flavor wouldn’t I order – they all look so yummy! I would probably go for coffee frosting and chocolate chip toppings…or holiday spices, cause whatever those spices are they’re probably delicious. Holiday anything = the best.

  94. Amberle says:

    O.MA.GAWD. DROOL. I would desperately love to try to the s’mores roll or the rocky road roll and or every single other thing on the menu! dear lord, this makes me think that if I had to pick one food to survive off of…..maybe it would be these cinnamon rolls! How could you ever get tired with all of those combinations!

  95. Liz Manning says:

    Maple frosting with walnuts on top!

  96. Alice Henry says:

    I think I’d have to get the maple frosting with brownie chunks for the topping. Yummmmm

  97. MizzB says:

    I’m having the banana topping with the pina colada frosting!
    Though I have to agree with everyone who says the original is good; it is really truly good, y’all.

  98. Leah says:

    Original rolls with almond frosting and orange topping. But anything from Cinnaholic sounds absurdly delicious.

  99. Kirsten says:

    Almond frosting with macadamia nuts!! Yummo

  100. Kim says:

    I love Cinnaholic and went many times when I lived in Berkeley and I miss them so much now that I moved away. I would order the order the standard “old skool” frosting and then add hazelnuts and brownie chunks as toppings. Thanks for having such a great giveaway!

  101. mary says:

    The standard please, maybe with some walnuts too!

  102. leslie says:

    Pumpkin Spice frosting with hazelnuts!

  103. Jeremy says:

    Chocolate frosting with hazelnuts, the best flavor combo in existence!

  104. Butter pecan with cookie dough crumbles on top, obviously!

  105. Micah says:

    Aw, they’re so darling! I would order a pumpkin spice roll with hazelnuts on top! So sweet!

  106. Oscar says:

    Irish cream frosting with brownie chunks! I’d probably nom on that forever, haha.

  107. Nobody says:

    it all sounds so good! i’m a sucker for Butterscotch, though. :D

  108. Wowzers! Coffee with Chocolate Sauce topping! Holy cow!

  109. Susan Kelley says:

    Macadamia nut frosting, brownie chunks… oh gawd, I lost my train of thought.

    Caramel on a S’mores roll.

    Hazelnut frosting, marshmallows on mini buns.

    Aw heck, EVERYTHING.

  110. Candice says:

    Hazelnut frosting with gingersnap cookies on top! YUUUUUMMMMMYYY! I hope I get these in honor of Halloween today!

  111. The Chocolate Chip Cookie Dough and Mocha Almond Rolls look the best to me! YUM!

  112. Patti says:

    Definitely pumpkin spice — ’tis the season!

  113. Aaron says:

    I would totally get the root beer frosting ~_~

  114. Bethany says:

    S’mores for the win!

  115. Lys says:

    Gah, pumpkin spice!!!

    • Shoaib says:

      Being the cupcake coiosnnseur that I am, I have eaten MANY a cupcake in my day. And I have to say, yours were top-notch. I’ve made the rounds to Sprinkles and other little shoppes that have cropped up as of late, and with the exception of Auntie Em’s Kitchen in Eagle Rock (which, btw, is famous for their red velvet )yours have, ahem taken the proverbial cake. Please freeze the leftovers and FedEx them to my house. KTHXBAI.

  116. Anna says:

    mmm…chocolate chip cookie dough! or something with lots of yummy almonds.

  117. Tanya says:

    Whoa! So many flavors……they look amazing. I’d love to try the mocha almond specialty rolls or pumpkin spice or lemon frosting or ginger snap or brownie chunk toppings….I’d really have to think about this one :)

  118. Amanda says:

    I’d have to take two…one original to see what they’re all about, and the other, butterscotch with chocolate chips, walnuts, and shredded cocunut (’cause how often do vegans come across butterscotch?).

  119. OMG! That is a lot of options! I would probably like the classic vanilla frosting, but chocolate frosting and banana, shredded coconut and marshmallows topping might be a great option, too.
    Elisabeth @CzechVegan czech.vegan (at) yahoo.com

  120. nik says:

    I’d go with blueberry. :)
    Thanks for all of your superhard work during MOFO and to all the amazing incredible and helpful vegans I’ve met and admired from afar…screamingly cool bunch o’ peeps. ;)

  121. Courtney says:

    YUM! I would totally go with vanilla frosting and cherries and blueberries on top :-)

    Courtney

  122. Brownie Chunk!! For the love of god! Brownie Chunk!!!

  123. Stephanie says:

    I would choose smore’s with almond frosting!

  124. Z.Grimm says:

    This time of year? It would HAVE to be Pumpkin Spice!

  125. Robin says:

    Everything looks great! If I had to choose, I’m still in pumpkin mode, so that would be it!

  126. Kelly R says:

    S’mores roll for sure. (I’m a vegan marshmallow-holic)

  127. Soozle says:

    Pumpkin spice for sure! :-)

  128. Isobelle says:

    yum! I would have to go with the orange frosting and chocolate brownie topping. Oh man! I wish I had one right now!

    bellemann92(at)gmail.com

  129. Fran says:

    butter scotch with brownie chunks topping!

  130. Robin Skov says:

    Pumpkin Spice!! Although they are all fab!!

  131. Vegyogini says:

    I would order mine with maple frosting and coconut topping. Thanks for the giveaway!

  132. Vanessa Morelan says:

    Please!!!! I’m a starving college student. I made my grandma take me to Berkeley when the rolls were a $1! I’d get a roll with hazelenut frosting, graham crackers, and oreo!!!!!

  133. Amber Wingfield says:

    I’d love to try the peanut butter and jelly roll! I already know how much I love the hazelnut and maple frostings!

  134. Samantha says:

    I love their Rocky Road cinnamon roll!

  135. Jessica says:

    As hard as it is to choose, I’d probably go with the oreo explosion!

  136. Annalea McDonald says:

    Mocha Almond!! :)

  137. Jen says:

    Cinnamon is my crack :) I would have to stick to the original, it’s perfection!!

  138. Craig says:

    I’d go with just the plain old vanilla frosting.

    Oh, wait, j/k.

    Maple frosting with chocolate sauce and walnuts would be the real way to go.

  139. Shelly says:

    One of each? Oh, this is reality…ok. Pumpkin pie spice with gingersnap crumbles. (drooling)

  140. Joanna says:

    Chocolate chip cookie dough!!

    {but it would be anything almond if my husband had his way >;)}

  141. Christy Savage says:

    I love the roll with Strawberry Frosting and topped with Strawberries! :)

  142. Sheri Palmer says:

    blackberries, blueberries and strawberries with cream cheese frosting, yum!

  143. Katie says:

    Apple crumble!

  144. Valerie Tu says:

    Lemon frosting with blueberries! Still feels like summer in Berkeley. :)

  145. Laurel Powers says:

    I would love to have either maple frosting with graham crackers OR pumpkin spice frosting with ginger snaps!!!

  146. Kayla says:

    I have to choose? That’s no fun!
    I’d love to try them all. But since you said I have to pick a flavor I’m all for the Chocolate Chip cookie dough. I must try to create my own.

  147. ABBEY Y says:

    oooo man! i crave these yummy vegan rolls almost everyday. The next time I visit im gunna order the pumpkin spice frosting with apples on top & then…the apple pie to go..;) im hungry. cinnaholic for life these rolls could turn anyone vegan!

  148. Isabella says:

    hazelnut frosting with brownie chunks; my heart is racing just thinking about it!

  149. Christina says:

    Mmmm… pumpkin spice!

  150. Judy says:

    Almond frosting with almond topping sounds delish but a good old plain vegan cinnamon roll would do! yummy!

  151. Leah Schocket says:

    My favorite combination that I’ve had so far is blackberry frosting with fresh blackberries on top. It’s an absolutely delicious combination. Sweet, gooey, and fresh all at the same time.

  152. Rachel says:

    Hands down cookie dough…or PBJ…or…hehe, they all sound amazing!

  153. Mishell says:

    Cream soda with pomegranate seeds!

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  154. Marc says:

    Cream soda with Gingersnap cookies

  155. Nicole says:

    Chocolate chip cookie dough, most def

  156. Diana Carroccia says:

    Oreo explosion!

  157. Pumpkin spice would be perfect for this time of the year!

  158. Corrin Radd says:

    Oh Irish Cream, yes.

  159. Dawn says:

    Apple pie roll with a little extra walnut lovin’ sprinkled on top!

  160. Michelle carlin says:

    Pumpkin spice.

  161. Sara says:

    Strawberry Shortcake Roll for sure!

  162. Sal Gomez says:

    I would have the Old Skool with the Maple….Like I do EVERY Saturday night!!

  163. Alexander says:

    COFFEE! Always coffee everything!

  164. Eric Hopf says:

    Chocolate chip cookie dough. nomm nomm nomm!

  165. Elizabeth says:

    I would kill for orange flavored ones. I can’t help but miss pilsbury’s orange rolls and vegan versions sound even more appetizing!

  166. Denis says:

    My all-time favorite: coffee-frosting, raspberry+blueberry+walnut+choclate chips topping!

  167. Savannah says:

    Can everyone that’s done mofo this year all meet up in a vegan 5 star hotel with water views and be pampered with delicious massages & food cos then this Aussie can get to try ALL the cupcakes and goodies you have over there!

    Blessings,
    Savannah xox

  168. christopher robles says:

    I think i would get real crazy with it. maybe…hazelnut frosting, with marshmallows and cookie crumbles as a topping! sounds so good!!!!

  169. Alexa says:

    Coffee with almonds, walnuts, marshmallows, and chocolate drizzle! Um, if I leave now I can be there under 2 hours! What a perfect dessert!!! :)

  170. Jordan says:

    definitely pumpkin spice!

  171. irish cream and strawberrrieessss

  172. oh mon dieu. i’m the worst decision maker ever so if i ever make it in person to the shop i would likely spend 20 minutes drooling over the menu and then go with the classic. or maybe i’d stick with my canuck roots and go wild for the maple. mmmmmaple…..

  173. Jen says:

    Pumpkin Spice with gingersnap cookies, yum!

  174. Cathy says:

    I would order caramel with brownie chunks.

  175. Matthew Grothman says:

    almond frosting with blackberries!

  176. Layne Little says:

    lemon frosting with blueberries. So delicious!

  177. Joe Rakowski says:

    I’m in love with this place! One of the reasons I moved here..seriously! I’m originally from philly. I’d prob go with the roll I had last time( a week ago) that almost made my flesh valve explode..Pumpkin Frosting, Shredded Coconut, Holiday Spice, and a tad of some Gingersnaps… With ISA on top..or the roll on top of her….though that may be geared more towards a Yule gift… q :

  178. Arneil says:

    Happy Halloween! I’d go with pumpkin spice frosting topped with brownie chunks and cookie dough chunks!

  179. Kathy says:

    Chocolate Brownie sounds yummy!

  180. Abby Bean says:

    Wow, so many flavors, so little time. Definitely caramel/marshmallow/chocolate chip!!

  181. Frankie says:

    Maybe the cream soda with cookie dough chunks, peanut butter and chocolate sauce. POW!

  182. Jessie says:

    Oh man. They all sound AMAZING.. but I’d definitely have to go with either the maple (with walnuts!), or the peanut butter with chocolate chunks. Mmmm.

  183. Kim says:

    I would have banana frosting with peanut butter and cookie dough. YUM!!

  184. Lisa Kennedy says:

    Caramel frosting with almonds and dandies marshmallows – yum!

  185. Tina says:

    mmmmm Butter Pecan frosting with strawberries and walnuts :)

  186. Em says:

    Pomegranate!

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