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Bryant Terry is one of the most captivating vegan cookbook authors in the US. His books are always full of storytelling, music suggestions, and involved techniques that really put you in touch with a recipe in a more holistic way than just following directions. In that way, he’s kind of like my favorite food bloggers which makes his books a joy to read. Here is a great review of what you can expect to find inside from Beard and Bonnet who had it as her veganmofo book of the week on September 4th. I’ve heard really positive comments from everyone who has this book including our own Gabrielle who says “the dukkah cornbread is life-changing”. I love African, Caribbean, and Southern food and Bryant Terry’s use of seasonal produce and greens in almost every recipe will make it a winner for many mofo-ers out there who love to cook.
If you are interested in winning a copy of the book please have a US address, leave an email that you check in the form below, and ANSWER ME THIS QUESTION: What song would best fit your style in the kitchen. I’ll pick a winner tomorrow!