Iron Chef Challenge #3

Last week was kind of hard, so this week we’re going with something a little easier.

A quick review of our few simple rules/guidelines:

1. Whatever you come up with has to be new, nothing from a cookbook or a blog, not something you posted last week that happens to involve the secret ingredient. It’s fine to use a recipe for a jump-off point, but make it your own!
2. Entries are due at 3 pm CST on Sunday (but it takes me awhile to read all of the entries so if you’re a little late it’s no big).
3. Have fun and be creative!

And the secret ingredient is…

COCONUT!
Coconut is a fabulous ingredient because while it’s sweet, it easily translates into savory dishes. Plus, you can get it in so many ways: canned milk, shredded and dried, extract, oil, fresh, etc. Any form is welcome!

Allez Végétalien Cuisine!

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About Katie

I laugh in the face of danger! Then I hide until it goes away. I blog over at http://donteatoffthesidewalk.com

38 Responses to Iron Chef Challenge #3

  1. I just posted candied lime and coconut cookies today morning!:) oh well.. will create a New fun coconut recipe b4 sunday.. in case anyone is interested in the cookies.. here they are http://hobbyandmore.blogspot.com/2011/10/candied-lime-almond-coconut-cookies.html
    Have a great Friday everyone!

  2. I smell cookies in my future!

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  4. Kelly says:

    Uh oh, I literally do not have any coconut on hand. Must rectify this!

  5. ZuckerBaby says:

    Here’s my entry: Monte Carlo (coconut and raspberry) Icecream! http://zbveganrecipes2.blogspot.com/2011/10/vegan-mofo-2011-iron-chef-challenge.html I finally made one of my Iron Chef recipes in a timely manner, hurrah!

  6. Pingback: Iron Chef #3: Vegan Chicken Cashew Salad with Coconut Lime Dressing » V for Vegan: easyVegan.info

  7. Pingback: Bonus Iron Chef!: Chocolate Chip Brownies with Coconut Buttercream Frosting » V for Vegan: easyVegan.info

  8. Caroline says:

    My entry is Cheatin’ Baileys – a vegan version of the Irish Creme Liqueur that comes together in mere minutes!
    http://teaandsympatico.blogspot.com/2011/10/cheatin-baileys.html

  9. Hahaha, I just posted a recipe for slow-cooked coconut tapioca before I saw that it was the Iron Chef ingredient. Lucky me! :D
    http://reallycrabbycrafter.blogspot.com/2011/10/slow-cooked-coconut-tapioca.html

  10. Pingback: Vegan MoFo: Decadent Raw Chocolate Coconut Truffles | Not Your Parents' Granola

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  12. Thanks again for the great challenge Katie. Coconut is such a great ingredient to work with. I kept my creation very simple. A no-bake, delicious, Bounty Slice.

    http://theveganapprentice.blogspot.com/2011/10/bounty-slice.html

  13. Cara says:

    Again I had to do pastry:

    http://living-lohas.blogspot.com/2011/10/ajajaja-coco-jambo-ajajaha-iron-chef.html

    Banana Mango Cake with Mango Coconut Cream :)

  14. justbloggs says:

    Thai Green Curry! Yum!

  15. Katie Gibbs says:

    I made decadent Raw Chocolate Coconut Truffles! Here’s the link: http://bit.ly/qnuLDE

  16. this week I made Monkey See, Monkey Do Coco-Choco-Loco-Nana Ice Cream…the monkey is in reference to the banana and ease of the recipe. Happy weekend all

  17. Clare says:

    I’ve been tinkering with a curry sauce to make it light and vegan so I went with that and shoved in a courgette: http://aautumn.blogspot.com/2011/10/iron-chef-challenge-courgette-in.html

  18. Lisa says:

    Here’s my entry!
    Red Coconut Curry Spring Rolls w/Peanut Coconut Dipping Sauce
    http://epvegsnob.wordpress.com/2011/10/23/coconut-battle/

  19. Ashley F. says:

    Just posted my Iron Chef recipe for this week – I was feeling my southern roots this morning so I made some Coconut and Cranberry Johnny Cakes!

    http://theunintentionalvegan.com/veganmofo-day-23-iron-chef-coconut-cranberry-johnny-cakes

  20. Heres my entry!.. Almost Raw and glutenfree.. Coconut Almond Rummm Balls!!
    http://hobbyandmore.blogspot.com/2011/10/coconut-almond-rum-balls-glutenfree.html
    :)

  21. Kathy says:

    I love coconut. I usually make something sweet with coconut, but I tried it another way for a change. Coconut Vegan Shrimp. http://kathrynlovett.com/2011/10/23/sunday-coconut-shrimp/

  22. Pingback: Coconut Spiced Kugel | Beans, Figs and Katz

  23. Kelly R says:

    Started with coconut pecan brittle, it burned & I’m out of ingredients for a do-over, so, I’m making mini coconut cream pies.
    http://kohlrabiandquince.wordpress.com/2011/10/23/veganmofo-iron…ef-challenge-3/

  24. Allysia says:

    I’m finally participating in this Iron Chef thing, hooray! My recipe is Vegan White Hot Chocolate with Coconut Milk, and can be found here:

    http://blog.happy-vegan.com/2011/10/vegan-white-hot-chocolate-with-coconut.html

  25. veganlisa says:

    This is probably too late, but just in case, I made a coconut cranberry tart http://www.veganculinarycrusade.com/2011/10/vegan-mofo-iron-chef-coconut-cranberry.html

  26. Carina Comer says:

    Guess i glossed over what time on Sunday… hope my Coconut Bombe can still be included!!!!
    http://pastryteen.blogspot.com/2011/10/cracking-coconut-among-other-things.html

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