Vegan MoFo : Random Wednesday Roundup

Whether they’re planning for Thanksgiving or not, MoFoers are cooking up some amazing things, with less than a week left.

Megan, from Down Home Vegan makes a lovely Vegan Salad Niçoise with marinated seitan. At Vegan Gourmet Caravan there is an amazingly beautiful Orange Dragonfruit Ice Cream.

Vegan Orange Dragonfruit Ice Cream

Noelle at An Opera Singer in the Kitchen whips up some tasty Tropical Persimmon Muffins with Coconut Spice Creme. The Ceci with Garlic and Sage over at C’est La Vegan has me drooling, and would make a great appetizer for Thankgsiving, or any time of the year.

Ceci with Garlic and Sage

Allyson at Manifest Vegan makes some perfectly fluffy Gluten and Soy-Free Pumpkin Cinnamon Rolls.

Gluten and Soy Free Vegan Pumpkin Cinnamon Rolls

Vegangela makes a different kind of risotto using cauliflower instead of rice, while Tofu Mom at Tofu N Sprouts wows us with Pumpkin Polenta with Pumpkin Seed Sage Pesto.

Pumpkin Polenta with Pumpkin Seed Pesto

Vegan Epicurean bakes up a sweet and spicy Tamarind, Orange, and Cayenne Baked Tofu, and I would love a slice of this Chocolate Chestnut Tart from the New Vegan Table.

Vegan Chocolate Chestnut Tart

That’s it for the last Wednesday of Vegan MoFo 2011. Have a safe and happy rest of the week, whether you’re celebrating a holiday, or enjoying delicious meals just because!

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About Luciana

I love travel, writing, cooking, baking, and the worldwide vegan community. I live in the exurbs of DC with my husband, dog, and two mischievous cats.

6 Responses to Vegan MoFo : Random Wednesday Roundup

  1. Angela says:

    THANKS for the include, I’m honored to be mentioned amongst all this ridiculously good food. I’ve bookmarked pretty much everything from today’s post.

    VeganMoFo is only one month of the year ’cause it takes the other 11 months of the year to try everything you’ve bookmarked! :)

  2. Noelle says:

    Thank you for the mention as well!

  3. Yay! Thanks for the shout out! It all looks so GOOOD!

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